It is indicated in liver dysfunctions such as
hepatitis, liver failure, intoxications or poisoning caused by lead, mercury,
arsenic, food poisoning, and in cases of convalescence or weakness.
Compostion
Each liter contains
Choline Chloride ...............................
90 gm
Pyridoxine Hydrochloride ................. 10 gm
Nicotinamide .............................. 20 gm
Menadione .................................. 5 gm
Betaine Hydrochloride ..................... 50
gm
Decription:
An aid in the treatment and prevention of liver dysfunction
and toxic liver syndromes in all animal species. The liver functions as a
processing plant, transforming, storing and detoxifying raw materials for the
rest of the body. Liver impairment may lead to bleeding disorders, jaundice,
reduction of growth and feed uptake, altered mental status and a wide range of
secondary health issues such as skin disorders and coat abnormalities. Liver
Tonic Oral is formulated to optimise liver function and aid in the prevention
of toxic liver syndromes.
Choline is an organic compound, classified as a
water-soluble essential nutrient and usually grouped within the vitamin
B-Complex. This natural amine is found in the lipids that make up cell
membranes and in the neurotransmitter acetylcholine.Choline and its metabolited
are needed for three main physiological purposes:
Structural intergrity and signaling roles for
cell membranes.
Cholinergic neurotransmission(acetylcholine
synthesis)
As a
major source of methyl groups via its metabolite,
trimethylglyycine(betaine),that participates in fat metabolism via
the Sadenosymethionine synthesis pathways. As a result, choline deficiency may
lead to an abnormal accumulation of fat in the liver, reduced growth rates and
musle control, kidney damage, perosis and decreased egg production and
hatchability.
Niacinamide: proven benefits
Maintains
normal function of skin, nerves, digestive system.
Corrects niacin
deficiency.
Dilates blood
vessels.
Control
ketosis, stimulate rumen protozoa.
What this
vitamin does:
Aids in release of energy
from foods.
Helps synthesis
of DNA.
Becomes a
component of two co-enzymes (NAD and NADP), which are necessary for utilization
of fats, tissue respiration, production of sugars.
